Mouettes d’Arvor Salmon Rillettes is a creamy French spread prepared with smoked salmon poached until it reduces to shreds and seasoned with lemon and dill

  • All-natural ingredients
  • No artificial flavoring
  • Preserved in a tin can


Salmon (smoked salmon pulp), water, sunflower oil, tuna, onion, potato starch, concentrated lemon juice, pepper, dill, stabilizer: guar gum and locust bean flour

Tasting Suggestions:

  • Serve salmon rillettes with toasted baguette slices or cucumber rounds



Salmon Rillettes with Lemon and Dill