Bold yet beautifully balanced 🌶️🇫🇷 — Les Mouettes d’Arvor Sardines in Extra Virgin Olive Oil with Hot Pepper offer just the right touch of heat to elevate a classic Breton favorite.
Prepared in Brittany, France, these sardines are cooked and packed by hand with rich extra virgin olive oil and a gentle hint of hot pepper. The warmth is mild and inviting, enhancing the natural richness of the fish without overpowering its delicate flavor. Subtle aromatics like bay leaf and cloves add depth, creating a perfectly seasoned, ready-to-enjoy tin.
 
✨ Why they stand out
Light, flavorful heat that complements—not masks—the sardines
Hand-prepared using traditional Breton methods
Made with extra virgin olive oil and carefully balanced spices
Sourced from responsibly managed fisheries that support sustainable fishing
 
Enjoy them straight from the tin, served tapas-style, tossed into salads, or paired with crusty bread for a simple, satisfying appetizer.
 
Ingredients: Sardines (75%), Extra Virgin Olive Oil (20%), carrot, pickle, salt, hot pepper (0.3%), cloves, bay leaf
Net Weight: 4.06 oz (115 g) • Drained Weight: 3.07 oz (87 g)
Allergen Information: Contains fish
 
A little heat, a lot of tradition—these sardines bring effortless French flavor to any table.