Bring a taste of southern France to your table with Le Saunier de Camargue Fleur de Sel with Herbes de Provence — a beautifully balanced blend of hand-harvested sea salt and fragrant Provençal herbs. Carefully collected by artisans who gently skim the delicate, flaky crystals from the surface of salt beds, this fleur de sel offers a refined texture and mineral-rich flavor that elevates any dish.
 
How to enjoy:
Use as a finishing salt to add both flavor and texture — sprinkle over fresh salads, eggs, grilled meats, vegetables, or roasted potatoes for a touch of French countryside charm.
 
Ingredients:
Sea Salt, Herbes de Provence
 
Delicate, aromatic, and artisanal — this salt transforms simple meals into gourmet moments.